Aug12 Vol.2 Having difficulty viewing this email. Click Here to view it online  
Happy Independence Day
Chef Sanjeev Kapoor  

Have a massive feast after the fasting of Ramzan month! No festival is complete without a lavish display of savouries and sweets. For Eid is when joy and thanksgiving return. A lot of thought and love goes into preparing delicacies and sharing it with family, relatives and friends.

  Sanjeev Kapoor
  Badam ka Shorba

Badam ka Shorba

Regal bowl makes festive times more grand. Made with almonds we know that nuts are health foods! Or indulge in the lovingly prepared Haleem or some succulent preparations of chicken like Hara Masala Murgh.

Nalli Nihari  

Nalli Nihari

If you have the inclination, make this to set the pace and also dish up some Sofiyani Biryani.

 Asharfiyon ka Meetha

Asharfiyon ka Meetha

To make a fitting finale, dish up this really elegant dessert.

Buy any Pickle and Get another of same value absolutely free  

Green Food Bowl Special

Master Chef Sanjeev Kapoor's Authentic Spice Blend brings back the original taste of Indian Cuisine.

Buy 5 Non - Veg RTC's for Rs. 200/- &
Get 5 Veg Blended Masala's absolutely free,


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