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Cooking with love
Chef Sanjeev Kapoor
April 2012 Vol.2
Recipes Offers Videos
Cooking with love COOKING WITH LOVE - Recipes from my mother's kitchen
Dear Subscriber,
Nothing is more tastier than food cooked by a loving mother for her children.


LEMON RICE WITH VEGETABLES
Delicious chocolate cupcakes topped with chocolate icing and candies.

Cooking Time: 15-20 minutes
Servings: 4
Preparation Time: 10-15 minutes
Category: Veg

Ingredients
• Lemon juice 2 tablespoons • Cooked rice 2 cups • Carrot,chopped 1 small • Green capsicum,chopped 1 small • Oil 2 tablespoons • Mustard seeds 1/4 teaspoon • Asafoetida a pinch • Green chillies,chopped 2 • Curry leaves 15-20 • Dried red chillies,broken 2 • Onion ,finely chopped 1 small • Turmeric powder 1/4 teaspoon • Roasted peanuts,crushed (optional) 1/4 cup • Salt to taste

LEMON RICE WITH VEGETABLES

Related book :
Cooking With Love

Method
Heat the oil in a kadai. Add the mustard seeds, asafoetida, green chillies, curry leaves and red chillies. When the seeds splutter add the onion and sauté till translucent. Add the carrot and capsicum and sauté for four to five minutes. Add the rice, turmeric powder, roasted peanuts (if using), salt and lemon juice and mix well. Cook till the rice is heated through. Serve hot.

BOONDI KI SABZI   BADAM PISTA KULFI  BHEN KI SABZI
BOONDI KI SABZI
Related Book :
Cooking With Love
BADAM PISTA KULFI
Related Book :
Cooking With Love

  BHEN KI SABZI
Related Book :
Cooking With Love

BHARWAN ARBI    ALOO WADI  TEEN DAL KE DAHI WADE
BHARWAN ARBI
Related Book :
Cooking With Love

ALOO WADI
Related Book :
Cooking With Love

  TEEN DAL KE DAHI WADE
Related Book :
Cooking With Love

: Kitchen Tip :

To keep homemade ghee fresh and improve its flavour, add two or three grams of cooking salt to it.

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: New Recipes:
Apple Walnut And Pomegranate Salad   Yogurt Cocktail   Waffles   Virgin Pinacolada

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